Food

Food

Food, dining, and agricultural news for the greater New Hampshire Seacoast.

Seacoast restaurateur James Woodhouse plans to open Louie’s, a new Italian restaurant, in the former Green Monkey space on Pleasant Street this spring. “We’re really...

Lee farmers share their stories at the Five Nights, 10 Farms event Words and photos by Larry Clow Lee is a farming town.  Start at the...

Diners in downtown Kittery, Maine, in search of hand-crafted cocktails will soon have a new destination. Anju Noodle Bar is working on opening a...

Hayseed, Smuttynose Brewing Company’s new farm-style restaurant, will open at 105 Towle Farm Road in Hampton in early February. The restaurant is located in...

Thompson Tavern is the latest sports bar and restaurant to open in the Garrison City. It opened on Jan. 2 and the venue’s first...

When Market Basket’s board of directors fired Arthur T. Demoulas last summer, employees and customers of the New England grocery chain rallied behind the...

The right recipe can make a holiday party. Here’s some help from local chefs, bartenders, and others who know good food, along with their...

If you’re looking for elusive spices, exotic bitters, and hard-to-find sauces, Stock and Spice may be where your culinary quest ends. The specialty store,...

Mombo Restaurant has a new owner and executive chef. Former owners Brian and Dede Cadieux sold the restaurant, located at 66 Marcy St. in...

We’re going to go out on a limb here and predict that at nearly every Yankee Swap, there’s at least one bottle of booze....